Croque Madame Recipe

Summary

Preparation Time5 MinCooking Time5 Min
Ready In10 MinDifficulty LevelEasy
Health IndexAverageServings1
CuisineCourse
DishMain Ingredient
Interest Group

Ingredients

 Bread slices2 , crusts removed
 Butter/Margarine2 Teaspoon
 Monterey jack cheese slice2
 Gouda cheese slice1
 Ham slices/Turkey slices2
 Dijon mustard1⁄2 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 467 Calories from Fat 248

% Daily Value*

Total Fat 28 g43.1%

Saturated Fat 15.6 g78.1%

Trans Fat 0 g

Cholesterol 103.5 mg

Sodium 1012.1 mg42.2%

Total Carbohydrates 26 g8.5%

Dietary Fiber 1.4 g5.8%

Sugars 0.8 g

Protein 27 g53.3%

Vitamin A 12.6% Vitamin C

Calcium 34.4% Iron 11.9%

*Based on a 2000 Calorie diet

Directions

MAKING
1. Butter one side of the bread slices
2. Place one slice of the bread, butter side down, and cover it with the cheeses.
3. Top the cheese with the ham and followed by the mustard
4. Cover this with the remaining bread slice, butter side up
5. Place the 8-inch chef style fry pan over medium heat about 2 minutes till hot
6. Place the sandwich in the pan and cook on medium low heat for 3-5 minutes or till golden brown on both sides.

SERVING
7. Serve hot with a fresh salad
Quantcast