Slow Cooked Turkey Breast Recipe Video
Moist, tender, juicy...quick and easy as can be, this Crockpot Turkey Breast - direct from the RV Cooking Show kitchen - is so good that it might find its way to your dinner table all year long. RV Cooking Show Crockpot Turkey...it's not just for Thanksgiving!
Summary
Preparation Time2 Hr 30 MinCooking Time1 Hr 0 Min
Ready In3 Hr 30 MinDifficulty LevelEasy
Health IndexAverageServings6
Interest GroupExotic
Ingredients
4-6 pound bone-in turkey breast
salt/pepper
handful of fresh poultry herbs - rosemary, thyme, sage - contained in cheesecloth (see Additional Tips)
1 small yellow onion - sliced thick
3/4 cups of each - dry white wine and chicken broth
4 T butter (half a stick)
aluminum foil
Directions
Remove turkey breast from packaging and rinse well. Pat dry and trim any excess skin or fat. Rub with salt and pepper and place breast meat down in crockpot. Place bouquet garni (herb sack) on floor of crockpot. Add onions to the sides of turkey and inside cavity. Pour liquid around the turkey breast. Place the butter cube in turkey cavity.
Place lid on crockpot and cook until meat reaches an internal temperature of 160-165 degrees. If cooking on high check at 3 hours and plan for 3-5 hours cooking time. If cooking on low check at 5 hours and plan for 5-7 hours cooking time.
When turkey reaches 160-165 degrees internal temperature remove from crockpot, place breast side up on a cutting board, cover with aluminum foil and allow to rest for appx 20 minutes. Juices will redistribute and the temperature will reach a perfect 170 degrees.
For more information please visit: www.rvcookingshow.com
Place lid on crockpot and cook until meat reaches an internal temperature of 160-165 degrees. If cooking on high check at 3 hours and plan for 3-5 hours cooking time. If cooking on low check at 5 hours and plan for 5-7 hours cooking time.
When turkey reaches 160-165 degrees internal temperature remove from crockpot, place breast side up on a cutting board, cover with aluminum foil and allow to rest for appx 20 minutes. Juices will redistribute and the temperature will reach a perfect 170 degrees.
For more information please visit: www.rvcookingshow.com
Editors Review
An unconventional turkey recipe created by the chef is a must try this Thanks Giving season. Make turkey breast absolutely luscious and flavorful following the chef's recipe. Tempting and great for potluck or over any other occasion all the year long.Comments
Comments: 2 |
Add a Comment
perceptiveeye says :
Hi RVCookingShow, how have you been? It's always been a pleasure to watch your videos as you not only show us cooking preparation but, also give info about some of the places...Keep posting...Thanks :))
Posted on: 15 February 2010 - 7:48am
healthyeating says :
Lovely video! But i feel really very bad coz; I missed such a delicious recipe on thanksgiving...:D
Posted on: 30 November 2009 - 11:29pm
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