Crock Pot Chili Recipe

Summary

CuisineAmericanCourseSide Dish
MethodCrock potMain IngredientChili

Ingredients

 
1 - 1 1/2 lb. ground beef
 
1 cup chopped onion
 
1 clove garlic, crushed
 
1 tsp. chili powder
 
1/2 tsp. salt
 
1/2 tsp. paprika
 
1/2 tsp. oregano
 
1/2 tsp. ground cumin
 
1/2 cup beef stock
 
2 (16 oz.) cans of tomatoes, cut up
 
2 (16 oz.) cans of red kidney beans, drained

Directions

Brown ground beef, discard fat.
Combine all ingredients in slow cooker, stirring well.
Cook on LOW for 8-10 hours or on HIGH for 5 hours.

Comments

Anonymous says :

Waaay too dry, not saucy enough. I would recommend adding a can of diced tomatoes and not cooking the beef all the way. Adding something for spice too!
Posted on: 24 October 2011 - 9:42pm

Anonymous says :

delicious!!!!
Posted on: 6 August 2011 - 7:27pm

Questions, Comments and Reviews

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