Crock Pot Beans Recipe

Crock Pot Beans picture

Summary

CuisineCourse
MethodMain Ingredient

Ingredients

 Ground beef1 Pound
 Bacon3⁄4 Pound
 Chopped onion1 Cup (16 tbs)
 Canned pork and beans3 Pound (Or 2 Cans 1 Pound 15 Ounce Size)
 Canned red kidney beans16 Ounce (Drained)
 Canned butter lima beans16 Ounce (1 Can)
 Ketchup1 Cup (16 tbs)
 Brown sugar1⁄4 Cup (4 tbs)
 Liquid smoke2 Teaspoon
 Salt1 Teaspoon
 Molasses1⁄4 Cup (4 tbs)
 Hot dogs2 , cut up
 Polish sausage1 , cut up

Nutrition Facts

Serving size: Complete recipe

Calories 5186 Calories from Fat 2019

% Daily Value*

Total Fat 225 g346.4%

Saturated Fat 78.9 g394.4%

Trans Fat 0 g

Cholesterol 646.5 mg

Sodium 15126.5 mg630.3%

Total Carbohydrates 599 g199.7%

Dietary Fiber 119.9 g479.5%

Sugars 253.9 g

Protein 247 g494.3%

Vitamin A 0.1% Vitamin C 29%

Calcium 34.1% Iron 90.5%

*Based on a 2000 Calorie diet

Directions

Brown bacon first.
Brown beef and onions.
Drain all fat.
Put into crock pot.
Add other ingredients.
Stir and cook in crock pot on LOW for 4-6 hours.
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