Crispy Marshmallow Treats Recipe
Ingredients
1 package (10 oz.) marshmallows
1/4 cup butter or margarine
5 cups toasted rice cereal
Directions
Combine marshmallows and butter in large glass bowl.
Cook at HIGH 3 to 4 minutes; stir twice.
Stir until smooth.
Add cereal and stir to coat well.
Press into greased 12x8-inch dish.
Cool; cut into squares to serve.
Cook at HIGH 3 to 4 minutes; stir twice.
Stir until smooth.
Add cereal and stir to coat well.
Press into greased 12x8-inch dish.
Cool; cut into squares to serve.
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