Crispy Lettuce and Cauliflower Salad Recipe
Summary
Ingredients
| 2 red-skinned dessert apples | ||
| Lemon juice | 2 Tablespoon | |
| Iceberg lettuce | 1 Large, shredded | |
| 1 large cauliflower, broken into florets | ||
| 6 slices garlic sausage, cut into strips | ||
| Mayonnaise | 300 Milliliter | |
| Cream | 142 Milliliter, soured | |
| Curry powder | 1 Tablespoon | |
Directions
Cut the apples into quarters, remove the cores, then slice the apples thinly.
Sprinkle the lemon juice over the apple slices to prevent browning.
Place in a large salad bowl with the lettuce, cauliflower and sausage.
Blend the mayonnaise, soured cream and curry powder together in a small bowl.
Pour over the salad just before serving, tossing well.
Sprinkle the lemon juice over the apple slices to prevent browning.
Place in a large salad bowl with the lettuce, cauliflower and sausage.
Blend the mayonnaise, soured cream and curry powder together in a small bowl.
Pour over the salad just before serving, tossing well.
Chef
