Crispy Pearl Onions with Horseradish Sauce Recipe Video
Ingredients
| Pearl onions | 1 Cup (16 tbs) | |
| Boiling water | 2 Cup (32 tbs) | |
| Ice water | 2 Cup (32 tbs) | |
| Flour | 2 Tablespoon | |
| Paprika | 1 Teaspoon | |
| Oregano | 1 Teaspoon | |
| Mayonnaise | 1⁄2 Cup (8 tbs) | |
| Horseradish | 1⁄4 Cup (4 tbs) | |
| Ketchup | 1⁄4 Cup (4 tbs) | |
| Pepper | 1 Teaspoon | |
| Oregano | 1 Teaspoon | |
| Paprika | 1 Teaspoon | |
| Cayenne | 1 Teaspoon |
Nutrition Facts
Serving size
Calories 300 Calories from Fat 203
% Daily Value*
Total Fat 23 g34.8%
Saturated Fat 2.1 g10.7%
Trans Fat 0 g
Cholesterol 19.6 mg6.5%
Sodium 384.4 mg16%
Total Carbohydrates 23 g7.8%
Dietary Fiber 3.1 g12.3%
Sugars 7.6 g
Protein 2 g5%
Vitamin A 40.2% Vitamin C 15.2%
Calcium 7.7% Iron 12.2%
*Based on a 2000 Calorie diet
Directions
Horseradish sauce
Mix all the ingredients well to make a smooth paste and serve.
Editors Review
Wondering what to serve to your friends for a casual weekend visit? You can try these crispy fried pearl onions with Horseradish sauce. These are real crowd pleaser for any occasion. In this video you will learn easy tips to serve this dish along with the method of preparing the sauce. So why wait?Chef
