Golden Fried Fish Recipe Video
Ingredients
| All in one sauce | 4 Tablespoon (ChingâS Secret) | |
| Fish slices | 250 Gram | |
| Spring onion | 3 , cut into 1 inch slices | |
| Egg | 1 , beaten | |
| Corn flour | 4 Tablespoon | |
| Water | 3 Tablespoon | |
| White pepper | To Taste | |
| Salt | To Taste | |
| Oil | 2 Cup (32 tbs) (For Deep Frying) |
Nutrition Facts
Serving size: Complete recipe
Calories 1888 Calories from Fat 1387
% Daily Value*
Total Fat 156 g240.2%
Saturated Fat 22.7 g113.5%
Trans Fat 0 g
Cholesterol 299.7 mg99.9%
Sodium 847.2 mg35.3%
Total Carbohydrates 76 g25.4%
Dietary Fiber 4.1 g16.4%
Sugars 14.1 g
Protein 51 g102.9%
Vitamin A 22.3% Vitamin C 25.2%
Calcium 10.5% Iron 11.2%
*Based on a 2000 Calorie diet
Directions
Take two tbsp oil in a heavy bottom frying pan. Add spring onions and sauté till the pieces start loosing moisture. Add Ching's Secret All In One Sauce and water, while stirring add fried fish pieces and mix well gently so that the cooked fish pieces doesn't break. Adjust the seasoning by adding more salt and pepper if required. Serve hot.
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