Crispy Wafers Recipe
Making the perfect Crisp Wafers has never been this easy. Give this relatively quick and simple recipe a try and delight in your own homemade Crisp Wafers!
Ingredients
1/3 cup butter
1/3 cup semi-sweet chocolate morsels
1/2 cup sugar
1 egg
1/2 cup sifted flour
1/8 teaspoon salt
1 teaspoon vanilla
1/3 cup chopped nuts
Directions
Combine butter and 2/3 cup chocolate morsels in top of double boiler.
Melt over hot water.
Remove from heat and stir until well blended.
Stir in sugar.
Add the egg and beat well.
Stir in flour, salt and vanilla.
Spread in a well-greased pan, 15 by 10 by 1 inch.
Sprinkle nuts and remaining chocolate over top.
Bake in a hot oven (400° F) 12 minutes.
Cut into squares immediately.
Melt over hot water.
Remove from heat and stir until well blended.
Stir in sugar.
Add the egg and beat well.
Stir in flour, salt and vanilla.
Spread in a well-greased pan, 15 by 10 by 1 inch.
Sprinkle nuts and remaining chocolate over top.
Bake in a hot oven (400° F) 12 minutes.
Cut into squares immediately.
