Crispy Trout Fillets Recipe
Ingredients
| Pancake mix | ||
| Lemon-lime carbonate beverage | ||
| 8 trout fillets salted | ||
| Corn oil | ||
Directions
Make thick batter of pancake mix and beverage; dip fillets into batter.
Fry in deep oil at 350 degrees for 10 minutes or until golden brown.
Fry in deep oil at 350 degrees for 10 minutes or until golden brown.
