Crispy Onion Roasted Potatoes Recipe

This Crisp Onion Roasted Potatoes recipe has got everything to 'wow' you! I just love Side Dish recipes and this dish is my only favorite amongst them. If you have plenty of Vegetable on hand then Crisp Onion Roasted Potatoes is the thing to make. This Crisp Onion Roasted Potatoes is too good to be missed.

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineAmericanCourseSide Dish
MethodBakedMain IngredientVegetable

Ingredients

 
1 envelope Onion or Onion-Mushroom Recipe Soup Mix
 
1/2 cup olive or vegetable oil
 
1/4 cup butter or margarine, melted
 
1 teaspoon thyme leaves (optional)
 
1 teaspoon marjoram leaves (optional)
 
1/4 teaspoon pepper
 
2 pounds all-purpose potatoes, cut into quarters

Directions

Preheat oven to 450°.
In shallow baking or roasting pan, thoroughly blend all ingredients except potatoes.
Add potatoes and turn to coat thoroughly.
Bake, stirring potatoes occasionally, 60 minutes or until potatoes are tender and golden brown.
Garnish, if desired, with chopped parsley.

Questions, Comments and Reviews

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