Crispy Coleslaw Recipe
Ingredients
| Cabbage | 1/2 Small | |
| Carrot | 1 Medium, grated | |
| 4 green shallots, chopped | ||
| Mayonnaise | 1/4 Cup (16 tbs) | |
| Lemon juice | 2 Teaspoon | |
Directions
1.Using sharp knife, remove core from cabbage; shred cabbage finely.
2.Combine cabbage, carrot and shallots in large bowl, add combined mayonnaise and lemon juice, mix well.
2.Combine cabbage, carrot and shallots in large bowl, add combined mayonnaise and lemon juice, mix well.
