Creole Franks On Rice Recipe
Are you looking for a compelling Creole Franks On Rice recipe? The marriage of the incredible flavors of Beef with other ingredients is the secret to this Creole Franks On Rice recipe. This compelling Creole Franks On Rice is the Main Dish of choice for a winning meal. Treat your family to this delicious Creole Franks On Rice. They are going to simply adore it.
Ingredients
3 wieners, sliced crosswise
2 c. water
1/4 c. chopped green pepper
2 tbsp. fat
1/4 c. chopped onion
1 c. canned tomatoes
1 c. rice
1 tsp. salt
Directions
1. Cook rice in rapidly boiling salted water until tender or until rice absorbs water. Rinse rice in cold water and drain.
2. Melt fat in frying pan and brown green pepper and onion. Add rice, tomatoes and salt.
3. Cover and simmer 15 min.
4. Remove cover, place wieners on rice. Return cover and simmer 5 min.
2. Melt fat in frying pan and brown green pepper and onion. Add rice, tomatoes and salt.
3. Cover and simmer 15 min.
4. Remove cover, place wieners on rice. Return cover and simmer 5 min.
