Simple Creme Fraiche Recipe

Summary

CuisineCourse
Method

Ingredients

 Whipping cream2 Cup (16 tbs)
 Buttermilk1 Tablespoon

Directions

Combine ingredients in jar with tight-fitting lid and shake about 30 seconds.
Let stand until thickened, 8 to 24 hours (depending on room temperature).
Chill at least 24 hours.
Quantcast