Simple Creme Fraiche Recipe
Ingredients
| Whipping cream | 2 Cup (16 tbs) | |
| Buttermilk | 1 Tablespoon |
Directions
Combine ingredients in jar with tight-fitting lid and shake about 30 seconds.
Let stand until thickened, 8 to 24 hours (depending on room temperature).
Chill at least 24 hours.
Let stand until thickened, 8 to 24 hours (depending on room temperature).
Chill at least 24 hours.
