Creamy Strawberry Punch Recipe

Summary

Servings1Cuisine
Method

Ingredients

 Frozen strawberries10 Ounce, thawed
 Bottled ginger ale28 Ounce
 Pineapple sherbet1⁄2 Gallon, softened

Nutrition Facts

Serving size: Complete recipe

Calories 2706 Calories from Fat 153

% Daily Value*

Total Fat 17 g26.2%

Saturated Fat 8.4 g41.8%

Trans Fat 0 g

Cholesterol 83.4 mg27.8%

Sodium 812.2 mg33.8%

Total Carbohydrates 613 g204.3%

Dietary Fiber 6 g23.8%

Sugars 482.5 g

Protein 35 g69.2%

Vitamin A 2.6% Vitamin C 194.6%

Calcium 6.9% Iron 19.7%

*Based on a 2000 Calorie diet

Directions

Place strawberries in container of an electric blender, process until pureed.
Pour into punch bowl, add ginger ale and sherbet.
Stir until creamy.
Serve immediately.
Garnish with fresh strawberries, if desired.
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