Creamy Mac n cheese Recipe

Very creamy and the mayonnasie in this recipe gives it a more creamy texter.
Creamy Mac n cheese picture

Summary

Preparation Time15 MinCooking Time30 Min
Ready In45 MinDifficulty LevelEasy
Health IndexJust EnjoyServings6
CuisineCourse
FeelMethod
DishMain Ingredient

Recipe Story

A very dear friend of my send me this recipe and it has been a keeper every since

Ingredients

 Real mayonnaise1 Cup (16 tbs) (Hellmann's ® or Best Foods®)
 Shredded cheddar cheese12 Ounce (3 Cups)
 Milk1⁄2 Cup (8 tbs)
 Elbow macaroni8 Ounce (cooked and drained)

Nutrition Facts

Serving size

Calories 636 Calories from Fat 433

% Daily Value*

Total Fat 48 g74.3%

Saturated Fat 15.1 g75.6%

Trans Fat 0 g

Cholesterol 88.8 mg

Sodium 542.3 mg22.6%

Total Carbohydrates 29 g9.7%

Dietary Fiber 1.3 g5.3%

Sugars 2.3 g

Protein 17 g34.8%

Vitamin A 16.6% Vitamin C

Calcium 42.6% Iron 3.7%

*Based on a 2000 Calorie diet

Directions

Preparation:
1. Preheat oven to 375°.
2. In large bowl, combine Hellmann's® or Best Foods® Real Mayonnaise, 2-1/2 cups cheese and milk. Stir in macaroni. Spoon into shallow 2-quart casserole, then top with remaining 1/2 cup cheese.
3. Bake 30 minutes or until heated through and cheese is melted. Serves 6.
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