Creamy Eggless Mayonnaise Recipe

Do you want a great in taste Creamy Eggless Mayonnaise recipe? Creamy Eggless Mayonnaise as a Side Dish never fails to impress. I am certain you and I will concur that this Creamy Eggless Mayonnaise is just delicious.

Summary

Cooking Time10 MinDifficulty LevelEasy
Health IndexAverageServings2
CuisineAmericanCourseSide Dish
MethodBeatingSpecialityPart of Menu
Main IngredientMilk

Ingredients

 
Sugar- 1 tablespoon
 
Paprika- 1/2 teaspoon
 
Salt- 1/2 teaspoon
 
White pepper- a few grains
 
Dry mustard- 1/2 teaspoon
 
Evaporated milk-1/2 cup, undiluted
 
Vinegar- 2 1/2 tablespoons
 
Salad oil- 1 1/4 to 1 1/2 cups

Directions

MAKING
1.In a bowl, mix dry ingredients with milk
2.Then beat in vinegar, add oil gradually, keep beating thoroughly
3.Use less oil for a thinner mixture or thin with evaporated milk
SERVING
4.Serve as a salad dressing or as a spread for sandwiches

Comments

luvmy2 says :

GREAT eggless mayo!! I left out the sugar because we don't like sweet mayo and used extra virgin olive oil. Made it in the blender.
Posted on: 16 August 2011 - 6:57pm

Sandt says :

I'm in heaven after trying this recipe. I've become extremely allergic to eggs and chicken and have missed mayonnaise in salads and on sandwiches. My husband couldn't tell the difference between his mayo and this recipe. Thank you so much for putting mayo back in my diet.
Posted on: 28 August 2010 - 2:34pm

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