Creamy Dijon Dressing Recipe

Summary

Difficulty LevelEasyHealth IndexHealthy
CuisineAmericanCourseSide Dish
MethodBlenderInterest GroupEveryday

Ingredients

 
1 cup nonfat cottage cheese
 
1/4 cup water
 
2 tablespoons red wine vinegar
 
1 1/2 teaspoons Dijon mustard
 
1/2 teaspoon black pepper

Directions

Place the cottage cheese, red wine vinegar, black pepper, water, and mustard in a blender or food processor and process until smooth.

Questions, Comments and Reviews

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