Creamy Caramel Dip Recipe

Summary

Difficulty LevelEasyServings25
CuisineCourse
MethodMain Ingredient
Interest Group

Ingredients

 Light cream cheese8 Ounce, softened
 Packed brown sugar3⁄4 Cup (12 tbs)
 Light sour cream1 Cup (16 tbs)
 Vanilla extract2 Teaspoon
 Lemon juice2 Teaspoon
 1% milk1 Cup (16 tbs) (Cold)
 Reduced calorie instant vanilla pudding mix1 Small (1 Small Package)

Directions

Combine the cream cheese and brown sugar in a mixing bowl and beat until smooth.
Add the sour cream, vanilla, lemon juice, milk and pudding mix in the order listed, mixing at medium speed after each addition.
Chill, covered, for 1 hour.
Serve with apple wedges or other fruit
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