Creamy Cabbage Slaw Recipe
Ingredients
| Shredded cabbage | 6 Cup (96 tbs) | |
| Sliced green onions | 1⁄4 Cup (4 tbs) | |
| Mayonnaise/Salad dressing | 1 Cup (16 tbs) | |
| Sugar | 2 Tablespoon | |
| Vinegar | 2 Tablespoon | |
| Celery seed | 2 Teaspoon | |
| Salt | 1 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 1849 Calories from Fat 1581
% Daily Value*
Total Fat 176 g270.5%
Saturated Fat 16.1 g80.4%
Trans Fat 0 g
Cholesterol 157.1 mg52.4%
Sodium 3053.5 mg127.2%
Total Carbohydrates 61 g20.4%
Dietary Fiber 13.4 g53.4%
Sugars 44.5 g
Protein 8 g16.1%
Vitamin A 46.5% Vitamin C 295.3%
Calcium 37.7% Iron 41.2%
*Based on a 2000 Calorie diet
Directions
Blend together mayonnaise, sugar, vinegar, celery seed and salt, stirring until sugar is dissolved; chill.
Toss mayonnaise mixture lightly with cabbage mixture.
