Creamy Blue Cheese Salad Recipe
Going by its popularity in my family, Creamy Bleu Cheese Salad will surely allure your family members too. The most important ingredient in Creamy Bleu Cheese Salad is Cheese. This Creamy Bleu Cheese Salad is so tasty that I cannot resist serving it as a Side Dish often. I challenge you to give me a better recipe of Creamy Bleu Cheese Salad than this.
Ingredients
2 packages (3 oz. each) or 1 package (6 oz.) Jell-O Lemon Gelatin
1 teaspoon salt
2 cups boiling water
11/2 cups cold water
2 packages (3 oz. each) cream cheese, softened
1/2 cup crumbled bleu cheese
1/2 teaspoon paprika
1 envelope Dream Whip Whipped Topping
Directions
Dissolve gelatin and salt in boiling water.
Add cold water.
Chill until slightly thickened.
Blend cream cheese with bleu cheese and paprika.
Add gelatin gradually and beat until thoroughly blended.
Prepare whipped topping as directed on package; fold into gelatin mixture.
Spoon into individual molds or a 7 or 8 cup mold.
Chill until firm 3 hours or overnight.
Unmold.
Add cold water.
Chill until slightly thickened.
Blend cream cheese with bleu cheese and paprika.
Add gelatin gradually and beat until thoroughly blended.
Prepare whipped topping as directed on package; fold into gelatin mixture.
Spoon into individual molds or a 7 or 8 cup mold.
Chill until firm 3 hours or overnight.
Unmold.
