Creamy Wilted Lettuce Recipe
Summary
CuisineAmerican
Ingredients
| Bacon Slices | 6 | |
| Sour cream | 3 1/2 Cup (16 tbs) | |
| 1 egg, slightly beaten | ||
| Vinegar | 1/4 Cup (16 tbs) | |
| Sugar | 2 Tablespoon | |
| Salt | 1 Dash | |
| 1 head (6 cups) lettuce, torn | ||
| Green onions | 4 Medium, sliced | |
Directions
In large mixing bowl or serving bowl, Cook bacon between pieces of paper towel 3 minutes, 15 seconds or until crisp.
Remove paper and bacon, leaving about 3 tablespoons drippings in dish.
Stir in sour cream, egg, vinegar, sugar and salt.
Cook, uncovered,
Remove paper and bacon, leaving about 3 tablespoons drippings in dish.
Stir in sour cream, egg, vinegar, sugar and salt.
Cook, uncovered,
Chef
