Creamy Vinaigrette Salad Dressing Recipe

Summary

Difficulty LevelBetter BuyHealth IndexAverage
CuisineCourse

Ingredients

 Oil1⁄2 Cup (8 tbs)
 Half and half1⁄2 Cup (8 tbs)
 Egg1 , lightly beaten
 Garlic1 Clove (5 gm), minced
 Tarragon vinegar5 Tablespoon
 Olive oil2 Tablespoon
 Salt2 Teaspoon
 Ground white pepper1 Teaspoon
 Ground pepper1⁄2 Teaspoon
 Dry mustard1⁄2 Teaspoon
 Sugar1⁄4 Teaspoon
 Lemon1⁄2 , juiced

Nutrition Facts

Serving size: Complete recipe

Calories 1562 Calories from Fat 1447

% Daily Value*

Total Fat 164 g252.1%

Saturated Fat 29.3 g146.5%

Trans Fat 0 g

Cholesterol 256.3 mg

Sodium 4000.6 mg166.7%

Total Carbohydrates 17 g5.6%

Dietary Fiber 3.5 g13.9%

Sugars 1.9 g

Protein 11 g23%

Vitamin A 13.8% Vitamin C 44.3%

Calcium 21.3% Iron 16.7%

*Based on a 2000 Calorie diet

Directions

Combine all ingredients in jar with tight-fitting lid and shake well.
Refrigerate.
Shake again before using.
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