Creamy Shrimp Dip Tray Recipe
Ingredients
| Shrimp | 1 Can (10oz), deveined | |
| 1/2 cup mayonnaise or salad dressing | ||
| Dairy sour cream | 1/2 Cup (16 tbs) | |
| Catsup | 1/4 Cup (16 tbs) | |
| Lemon juice | 1 Teaspoon | |
| Prepared horseradish | 1 Teaspoon | |
| Corn chips | ||
| Crackers | ||
Directions
1. Empty shrimps into a sieve and rinse under cold water. Set aside 1 shrimp for garnish; cut remainder into small pieces.
2. Combine mayonnaise or salad dressing, the sour cream, catsup, lemon juice and horseradish in a medium-size bowl; fold in the shrimps. Chill at least two hours or overnight to blend flavors.
3. Spoon into a small bowl. Garnish with reserved shrimp and a tiny sprig of parsley, if you wish.
2. Combine mayonnaise or salad dressing, the sour cream, catsup, lemon juice and horseradish in a medium-size bowl; fold in the shrimps. Chill at least two hours or overnight to blend flavors.
3. Spoon into a small bowl. Garnish with reserved shrimp and a tiny sprig of parsley, if you wish.
Chef
