Creamy Red Onion Dip Recipe

Summary

MethodMain Ingredient

Ingredients

 1/2 cup low-fat cottage cheese
 Red onions1/4 Cup (16 tbs), chopped
 Ground cumin1 Tablespoon, garnish

Directions

Place the cottage cheese, onions, milk, and cumin in a food processor or blender.
Process on low to medium speed until very smooth.
Place in a small bowl, garnish with dill, and chill before serving, if desired.
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