Creamy Potato Potage Recipe
Creamy Potato Potage has an easy to make recipe. Creamy Potato Potage gets its taste from cucumber mixed with soup and cream, flavored with paprika. Creamy Potato Potage is inspired by many food joints across the world.
Ingredients
| Cucumber | 1/2 Cup (16 tbs), finely chopped | |
| Green onion | 2 Tablespoon, chopped | |
| Butter/Margarine | 2 Tablespoon | |
| Potato | 1 Can (10oz), condensed | |
| 1 soup can water | ||
| Paprika | 1/3 Teaspoon | |
| Sour cream | 1/2 Cup (16 tbs) | |
Directions
Cook cucumber and green onion in butter until tender.
Add soup, water, and paprika.
Heat; stir now and then.
Blend in sour cream.
Add soup, water, and paprika.
Heat; stir now and then.
Blend in sour cream.
