Creamy Plum Dessert Recipe
Ingredients
| Sugar | 1⁄3 Cup (5.33 tbs) | |
| Cornstarch | 1⁄4 Cup (4 tbs) | |
| Salt | 1⁄4 Teaspoon | |
| Milk | 2 Cup (32 tbs) | |
| Eggs | 3 (Separated) | |
| Canned plums | 16 Ounce, cut in 1/2-inch pieces (Drained, Pitted) | |
| Vanilla extract | 1 Teaspoon | |
| Almond extract | 1⁄8 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 1111 Calories from Fat 277
% Daily Value*
Total Fat 31 g47.5%
Saturated Fat 13.2 g65.8%
Trans Fat 0 g
Cholesterol 679.6 mg226.5%
Sodium 879.1 mg36.6%
Total Carbohydrates 178 g59.4%
Dietary Fiber 6.7 g26.8%
Sugars 137.2 g
Protein 37 g73.4%
Vitamin A 55.1% Vitamin C 71.8%
Calcium 62% Iron 21.4%
*Based on a 2000 Calorie diet
Directions
Chef
