Creamy Peanut Soup Recipe

Creamy Peanut Soup is a very easy to prepare delicious recipe. Enjoy this amazingly delicious Creamy Peanut Soup; I am sure you would love to share your experience with me.
Creamy Peanut Soup picture




 Butter/Margarine1⁄4 Cup (4 tbs)
 Onion1 Medium, chopped
 Celery ribs2 , chopped into small pieces
 All purpose flour3 Tablespoon
 Chicken broth8 Cup (128 tbs) (Canned Or Home Made)
 Creamy peanut butter2 Cup (32 tbs)
 Half and half/Light cream2 Cup (32 tbs)
 Chopped peanuts1⁄3 Cup (5.33 tbs) (For Garnishing)
 Paprika1 (For Garnishing)


Melt butter in a large pan.
When butter is bubbly, stir in onion and celery; cook until clear but not browned.
Add flour and stir until well mixed.
Pour in chicken broth; blend well, stirring constantly, and bring to a boil.
Turn down heat and add peanut butter, stirring until blended.
Put soup through a sieve.
Add cream slowly to the strained soup and stir for a few minutes to blend.
Pour soup into small bowls (it's very rich); garnish with chopped peanuts and Paprika.