Creamy Orange Pie Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineCourse
MethodDish
Main IngredientInterest Group

Ingredients

 1 package JELL-O Brand Gelatin, Orange Flavor
 Boiling water1 Cup (16 tbs)
 Vanilla Ice Cream1 Pint, softened
 1 packaged chocolate crumb crust

Directions

DISSOLVE gelatin in boiling water.
Spoon in ice cream, stirring until melted and smooth.
Chill until slightly thickened, about 10 minutes.
POUR gelatin mixture into crust.
Chill until firm, about 2 hours.
Garnish with whipped topping.
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