Creamy Orange Mould Recipe
Ingredients
| Gelatin package | 2 | |
| Boiling water | 2 Cup (16 tbs) | |
| Vanilla Ice Cream | 1 Pint, softened | |
| Orange juice | 3/4 Cup (16 tbs) | |
| Mint leaves | 4 |
Directions
Dissolve gelatin in boiling water.
Spoon in ice cream stirring until melted and smooth.
Stir in orange juice.
Pour into 5-cup mold.
Chill until firm, about 4 hours.
Unmold.
Garnish with orange slices, strawberry halves and mint leaves, if desired.
Spoon in ice cream stirring until melted and smooth.
Stir in orange juice.
Pour into 5-cup mold.
Chill until firm, about 4 hours.
Unmold.
Garnish with orange slices, strawberry halves and mint leaves, if desired.
Chef
