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Creamy Orange Ice Recipe
|Canned frozen orange juice concentrate||6 Ounce, thawed (1 Can)|
|Half and half||2 Cup (32 tbs)|
|Water||1⁄2 Cup (8 tbs)|
|Sugar||1⁄3 Cup (5.33 tbs)|
|Vanilla extract||1 Tablespoon|
Calories 510 Calories from Fat 245
% Daily Value*
Total Fat 28 g42.8%
Saturated Fat 17.3 g86.6%
Trans Fat 0 g
Cholesterol 89.5 mg
Sodium 99.9 mg4.2%
Total Carbohydrates 55 g18.3%
Dietary Fiber 0 g
Sugars 43.6 g
Protein 7 g14.3%
Vitamin A 17.1% Vitamin C 3.6%
Calcium 25.5% Iron 1%
*Based on a 2000 Calorie diet
Mix with 10-inch Whisk until sugar is dissolved.
Divide evenly among 3 Ice Shaver Tubs and freeze until firm.
Remove from tubs and shave in the Ice Shaver.
Pile Creamy Orange Ice into stemmed glasses or dessert bowls.
Garnish with candied orange slices, if desired, and serve with a spoon.