Creamy Mocha Frosting Recipe
Summary
Ingredients
| Butter/Margarine | 3⁄4 Cup (12 tbs), softened | |
| Powdered sugar | 6 Cup (96 tbs), sifted | |
| Cocoa | 1 Tablespoon | |
| Egg yolk | 1 , beaten | |
| Brewed cold coffee | 1⁄4 Cup (4 tbs) | |
| Vanilla extract | 1 1⁄2 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 4350 Calories from Fat 1256
% Daily Value*
Total Fat 143 g219.9%
Saturated Fat 89.3 g446.6%
Trans Fat 0 g
Cholesterol 548.9 mg183%
Sodium 55.8 mg2.3%
Total Carbohydrates 769 g256.3%
Dietary Fiber 5 g19.9%
Sugars 732 g
Protein 9 g18%
Vitamin A 88.7% Vitamin C
Calcium 8.6% Iron 16.3%
*Based on a 2000 Calorie diet
Directions
Combine powdered sugar and cocoa; gradually add to butter, beating at low speed of an electric mixer until smooth.
Add remaining ingredients, and beat until frosting is light and fluffy.
Chef
