Creamy Ham Rolls Recipe

Summary

CuisineCourse
Main Ingredient

Ingredients

 1 12-ounce package frozen rice with peas and mushrooms
 2 ounces sharp process American cheese, shredded
 Ham slice8 , boiled
 1 10-ounce package frozen onions in cream sauce
 White sauce envelope1

Directions

Prepare frozen rice according to package directions.
Stir in American cheese; spoon about 1/4 cup on each ham slice.
Roll up jelly-roll fashion.
Prepare frozen onions in cream sauce according to package directions.
In blazer pan of large chafing dish prepare white sauce mix over direct heat following package directions.
Add cooked onions with cream sauce; arrange ham rolls in sauce.
Cover and heat through.
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