Creamy Cottage Cheese Dressing Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineMethod
Interest Group

Ingredients

 1/2 Cup Low-Fat Cottage Cheese
 Skim milk1/2 Cup (16 tbs)
 Lemon juice1/4 Cup (16 tbs)
 Salt1/2 Teaspoon
 Paprika1/2 Teaspoon
 2 Hard-Cooked Egg Yolks 1/2 Large Green Pepper, Quartered
 Radishes4 , quartered

Directions

1. Place all ingredients in blender.
2. Chop only until pepper and radishes are finely chopped, not minced. Refrigerate.
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