Creamy Corn Recipe
Ingredients
| Package cream cheese | 1 3 Ounce, softened | |
| Milk | 1/4 Cup (16 tbs) | |
| Butter/Margarine | 1 Tablespoon | |
| 1/2 teaspoon onion salt | ||
| Whole kernel corn | 1 1 pound, drained | |
Directions
In a skillet, combine cream cheese, milk, butter or margarine, and onion salt.
Stir mixture over low coals till cheese melts.
Add corn; heat through and serve, garnishing with parsley or a sprinkle of paprika.
Stir mixture over low coals till cheese melts.
Add corn; heat through and serve, garnishing with parsley or a sprinkle of paprika.
Chef
