Creamy Clam Dip Recipe
Ingredients
| 1 7 1/2-ounce can minced clams, undrained | ||
| 1 8-ounce package cream cheese, cut in cubes and softened | ||
| 1 green onion with top, sliced | ||
Directions
Drain minced clams; reserve 3 tablespoons of the clam liquid.
Set aside.
Put cream cheese, reserved clam liquid, and green onion in blender container; blend till mixture is smooth.
Add drained clams to cheese mixture in blender container; blend till mixed.
Set aside.
Put cream cheese, reserved clam liquid, and green onion in blender container; blend till mixture is smooth.
Add drained clams to cheese mixture in blender container; blend till mixed.
