Creamy Chocolate Sauce Recipe
Summary
Preparation Time10 MinCooking Time10 Min
Ready In20 MinDifficulty LevelEasy
Ingredients
| Unsweetened chocolate - 4 squares(1-ounce each) | ||
| Sugar | 2 Cup (16 tbs) | |
| Evaporated milk - 1 tall can (14 1/2 ounce) | ||
| Pure vanilla extract | 1 Teaspoon | |
| Mace - dash | ||
Directions
MAKING
1. Melt chocolate over low heat, stirring and mix well adding remaining ingredients.
2. Cook over low heat, stirring constantly, until smooth and thickened.
SERVING
3. Serve warm over ice cream or cake.
1. Melt chocolate over low heat, stirring and mix well adding remaining ingredients.
2. Cook over low heat, stirring constantly, until smooth and thickened.
SERVING
3. Serve warm over ice cream or cake.
