Creamy Caesar Dressing Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineCourse

Ingredients

 Plain fat free yogurt1⁄3 Cup (5.33 tbs)
 Fresh lemon juice2 Tablespoon
 Olive oil1 Tablespoon
 Red wine vinegar2 Teaspoon
 Worcestershire sauce2 Teaspoon
 Anchovy paste1 Teaspoon
 Dijon mustard1 Teaspoon
 Freshly ground pepper1⁄2 Teaspoon
 Garlic1 Clove (5 gm), minced

Nutrition Facts

Serving size: Complete recipe

Calories 227 Calories from Fat 148

% Daily Value*

Total Fat 17 g25.9%

Saturated Fat 2.4 g11.9%

Trans Fat 0 g

Cholesterol 3.2 mg

Sodium 219.8 mg9.2%

Total Carbohydrates 14 g4.7%

Dietary Fiber 1.1 g4.3%

Sugars 7.6 g

Protein 6 g12.8%

Vitamin A 0.5% Vitamin C 29.9%

Calcium 23.4% Iron 8.6%

*Based on a 2000 Calorie diet

Directions

Combine all ingredients in a small bowl, and stir well with a whisk.
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