Microwave Creamy Cabbage Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
VegetarianMain Ingredient

Ingredients

 Cabbage1 Medium
 Water1⁄4 Cup (4 tbs)
 Cream cheese1 , cubed
 Milk2 Tablespoon
 Salt1⁄2 Teaspoon
 Celery seed1⁄2 Teaspoon
 Pepper1 Dash
 Paprika1

Directions

Shred cabbage into 2-quart microproof casserole.
Add water.
Cook, covered, on HI (max. power) 7 to 9 minutes, or until done.
Stir once during cooking time.
Add all remaining ingredients except paprika.
Cook, covered, on HI (max. power) 1 minute.
Stir carefully to mix cheese with cabbage.
Garnish with paprika.
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