Creamy Blueberry Bisque Recipe

Creamy Blueberry Bisque served as the appetizer for the party we organised yesterday and there was not a single person who left without appreciating. Creamy Blueberry Bisque was truly mouth-watering that even we liked it a lot.

Summary

CuisineCourse
MethodDish
Main Ingredient

Ingredients

 Blueberries2 Cup (16 tbs)
 Water2 Cup (16 tbs)
 Granulated Sugar1/3 Cup (16 tbs)
 Brown sugar1 Tablespoon
 Cinnamon stick1
 Lemon1 , thinly sliced
 Plain non-fat yogurt2 Cup (16 tbs)
 Plain yogurt1 Cup (16 tbs), garnish

Directions

Reserve a few blueberries for garnish.
Place the remaining blueberries, water, sugars, cinnamon and lemon in a saucepan.
Simmer, uncovered, for 15 minutes, then drain through a sieve into a bowl underneath.
Chill the sieved liquid.
Just before serving, whisk together liquid, yogurt and apple juice.
Garnish each serving with a spoonful of yogurt and a few berries.
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