Creamette Chicken Salad Recipe
Summary
CourseAppetizer
Ingredients
| package | 1 | |
| Macaroni | ||
| 2 cups cubed cooked chicken or turkey | ||
| Broccoli | 2 Cup (16 tbs) | |
| 4 medium oranges, peeled, sectioned and seeded | ||
| Orange juice | 1 Cup (16 tbs) | |
| Cider vinegar | 1/4 Cup (16 tbs) | |
| Ground ginger | 1 Teaspoon | |
| Paprika | 1/2 Teaspoon | |
| Toasted sliced almonds | 1/4 Cup (16 tbs) | |
Directions
Prepare Creamettes® Elbow Macaroni according to package directions; drain.
In large bowl, combine macaroni, chicken, broccoli and oranges.
In small bowl, blend orange juice, vinegar, ginger and paprika; toss with macaroni mixture.
Cover; refrigerate thoroughly.
Stir before serving.
Garnish with almonds.
Refrigerate leftovers.
In large bowl, combine macaroni, chicken, broccoli and oranges.
In small bowl, blend orange juice, vinegar, ginger and paprika; toss with macaroni mixture.
Cover; refrigerate thoroughly.
Stir before serving.
Garnish with almonds.
Refrigerate leftovers.
Chef
