Creamed Scandinavian Cabbage Recipe
Are you looking for a truly authentic Creamed Scandinavian Cabbage recipe? It is a Canadian kitchen invention. Indulge yourself in this Creamed Scandinavian Cabbage as Side Dish. This delicious awaits you, try it right away!.
Ingredients
5 cups finely shredded cabbage
1/2 cup boiling salted water
1/2 cup sour cream
1/2 cup chopped dill pickles
1/2 teaspoon caraway seeds, Salt and pepper to taste
Directions
Cook cabbage in boiling water until almost tender, 5â€â€6 minutes.
Drain, and add remaining ingredients to pan.
Heat through.
Drain, and add remaining ingredients to pan.
Heat through.