Creamed Peas And Corn Recipe
Ingredients
| Frozen peas package | 1 | |
| Frozen corn package | 1 | |
| White Sauce | ||
| Butter | 2 Tablespoon | |
| All purpose flour | 2 Tablespoon | |
| Milk | 1 Cup (16 tbs) | |
| Salt | 1/2 Teaspoon | |
| Pepper white | 1/4 Teaspoon | |
Directions
Gook peas and corn as directed on packages.
While vegetables are cooking, make White Sauce.
Melt butter in saucepan.
Add flour; cook 2 minutes, stirring constantly.
Add milk, salt, and pepper; stir.
Cook until thick; remove from heat.
Drain cooked vegetables.
Add White Sauce; mix well
While vegetables are cooking, make White Sauce.
Melt butter in saucepan.
Add flour; cook 2 minutes, stirring constantly.
Add milk, salt, and pepper; stir.
Cook until thick; remove from heat.
Drain cooked vegetables.
Add White Sauce; mix well
