Creamed Kohlrabi Recipe
Summary
Preparation Time1 Hr 10 MinCooking Time55 Min
Ready In2 Hr 5 MinDifficulty LevelEasy
Health IndexAverageServings2
Ingredients
| Kohlrabi | 6 | |
| Boiling water- as required | ||
| Salt | 1 Teaspoon | |
| Paprika- as required | ||
| Egg yolk | 1 | |
| Thin White Sauce- 2 cups | ||
Directions
GETTING READY
1.Start by paring kohlrabi and cutting them into cubes or slices
MAKING
2.In a bowl, let stand in mixture of cold water and 2 tablespoons vinegar for 1 hour
3.Later rinse
4.The cook uncovered in boiling salted water 20 to 3 5 minutes
SERVING
5.Serve hot
1.Start by paring kohlrabi and cutting them into cubes or slices
MAKING
2.In a bowl, let stand in mixture of cold water and 2 tablespoons vinegar for 1 hour
3.Later rinse
4.The cook uncovered in boiling salted water 20 to 3 5 minutes
SERVING
5.Serve hot
Chef
