Creamed Eggs In Patty Shells Recipe
Ingredients
| 4 frozen patty shells, baked according to package directions | ||
| 1 can cream of mushroom soup | ||
| Milk | 1/2 Cup (16 tbs) | |
| 4 hard cooked eggs, sliced | ||
Directions
Bake patty shells in toaster oven.
Blend soup and milk in saucepan.
Heat through.
Gently stir in eggs.
Spoon into patty shells.
Blend soup and milk in saucepan.
Heat through.
Gently stir in eggs.
Spoon into patty shells.
