Creamed Asparagus On Crackers Recipe
Summary
Preparation Time20 MinCooking Time15 Min
Ready In35 MinDifficulty LevelEasy
Ingredients
| Butter | 2 Tablespoon | |
| Flour | 2 Tablespoon | |
| Milk | 1 Cup (16 tbs) | |
| Asparagus | 1 Small | |
| Salt | 1⁄4 Teaspoon | |
| Soda crackers | (for serving) |
Directions
MAKING
1) In a skillet, add in butter and heat.
2) Mix in the flour and slowly add milk.
3) Gently cook, stirring constantly, till thick.
4) Drain the asparagus and into the white sauce with salt.
SERVING
5) Serve over crackers.
6) You can add the asparagus liquid, for part of milk.
1) In a skillet, add in butter and heat.
2) Mix in the flour and slowly add milk.
3) Gently cook, stirring constantly, till thick.
4) Drain the asparagus and into the white sauce with salt.
SERVING
5) Serve over crackers.
6) You can add the asparagus liquid, for part of milk.
