Gourmet Style Creamed Spinach Recipe
Summary
Difficulty LevelEasyHealth IndexAverage
Ingredients
| 2 10-ounce packages frozen chopped spinach, thawed and well drained | ||
| Butter | 2 Tablespoon | |
| Green onion | 2 Tablespoon, finley chopped | |
| Flour | 1 1/2 Tablespoon | |
| Whipping cream | 1 Cup (16 tbs) | |
| Ground nutmeg | 1/3 Teaspoon | |
| Salt | 1/2 Teaspoon | |
| 1/4 teasppon pepper | ||
Directions
1. Combine spinach, butter, and onion in a 1/2-quart glass casserole. Cover and microwave at Power Level 7 for 5 minutes, or until spinach is very hot, stirring twice.
2. Stir flour into spinach, blending until smooth. Stir in remaining ingredients. Microwave, uncovered, at Power Level 10 for 4 to 5 minutes, or until mixture boils and thickens, stirring twice. Let stand, covered, 5 minutes before serving
2. Stir flour into spinach, blending until smooth. Stir in remaining ingredients. Microwave, uncovered, at Power Level 10 for 4 to 5 minutes, or until mixture boils and thickens, stirring twice. Let stand, covered, 5 minutes before serving
Chef
