Creamed Finnan Haddie Recipe

Difficulty LevelEasyHealth IndexAverage

MethodSteamedMain IngredientFish

Interest GroupEveryday

	Finnan haddie	3 Cup (16 tbs), boiled
	2 cups Medium White Sauce
	Pepper	1/8 Teaspoon
	1 1/2 tablespoons minced parsley or green pepper
	slice	6

1. Combine the fish, White Sauce and seasonings, heat thoroughly, but do not boil, in the upper part of a double boiler over boiling water.