Creamed Eggs Recipe
Summary
Difficulty LevelEasyHealth IndexHealthy
Ingredients
| 4 hard-cooked eggs | ||
| 1 1/2 cups Medium White Sauce | ||
| Prepared mustard | 1 Teaspoon | |
| slice | 4 | |
Directions
1. Chop the eggs coarsely. Heat in the White Sauce mixed with the mustard.
2. When hot, serve on toast.
2. When hot, serve on toast.
