Creamed Clams Recipe
Ingredients
| Minced | 2 Can (10oz) | |
| 1 1/2 cups milk and clam juice | ||
| Butter | 4 Tablespoon | |
| Celery | 3/4 Cup (16 tbs), finley chopped | |
| Flour | 4 Tablespoon | |
| Salt | 1/2 Teaspoon | |
| Dash Tabasco | ||
| Parsley | 1 Tablespoon, finely chopped | |
| pieces | 4 | |
Directions
Drain clams.
Measure juice and add milk to make 1 1/2 cups.
Measure juice and add milk to make 1 1/2 cups.
